An Environmental Assessment Statement reveals plans for a 40-story tower designed by Skidmore Owings & Merrill at 415 Madison Avenue in Midtown East, Manhattan. The applicant 415 Madison Avenue LLC is seeking special permits as part of the ULURP process to construct a 605-foot-tall commercial building on the northeast corner of Madison Avenue and East 48th Street. Rudin Management currently owns the site, which houses a 24-story structure yielding 270,000 square feet of boutique office space. It opened in 1955 and has floor plates ranging from 5,000 to 15,000 square feet.
Midtown East Rezoning
Last week TF Cornerstone and RXR Realty, development partners of the Grand Hyatt New York redevelopment in Midtown East, announced a cultural program at 175 Park Avenue with New York City-based non-profit Public Art Fund and Lord Cultural Resources. This will include public art installations, community events, and programming inside and around the Skidmore Owings & Merrill-designed skyscraper.
This week chef Daniel Boulud and SL Green celebrated the opening of Le Pavillion, an 11,000-square-foot culinary oasis at One Vanderbilt. The restaurant occupies the tower’s second floor at the corner of Vanderbilt Avenue and 42nd Street.
Yesterday SL Green Realty Corp. unveiled their plans for Summit One Vanderbilt, the new observatory space located in the crown of One Vanderbilt, a 1,401-foot-tall commercial supertall in Midtown East. Opening on October 21st, the 65,000-square-foot experience center will top the 77-story skyscraper designed by Kohn Pedersen Fox and deliver views of all five boroughs. One Vanderbilt encompasses an entire block immediately to the west of Grand Central Terminal with Summit One Vanderbilt directly connected directly to the massive transit hub. Interiors of Summit One Vanderbilt are designed by Snøhetta with art installations by Kenzo Digital.
The final pieces of the glass curtain wall and gray paneling are being installed on 425 Park Avenue, a 897-foot-tall commercial skyscraper in Midtown East. Designed by Norman Foster of Foster + Partners for L&L Holding Company, Tokyu Land Corporation, and co-managing partner BentallGreenOak, the 47-story building will yield around 667,000 square feet largely dedicated to offices, as well as a ground-floor restaurant run by Chef Daniel Humm, proprietor of the Three Michelin-starred Eleven Madison Park. The property is bound by Park Avenue to the west, East 55th Street to the south, and East 56th Street to the north, and is expected to achieve LEED-Gold certification and debut as the city’s first WELL-certified building.